BIGA is thrilled to partner with Slow Food URBAN San Diego to host May’s Greendrinks (and Slow Sips) event on Thursday, May 25.
Sustainability starts with the food we eat. Join fellow San Diegans passionate about environmental issues for an evening of eating and drinking together with purpose at BIGA Cucinato A Legno.
Extended happy hour includes $4 draft beers and wine, $4 Margherita pizza, and $9 charcuterie/heritage bread.
Brief Program: Learn about BIGA’s sustainable sourcing and commitment to local farmers with chef and owner Tae Dickey.
Check in with Slow Food Urban San Diego for your stamp on arrival. All are welcome.
Address: BIGA, 950 6th Ave, Ste C, San Diego, California, CA 92101